Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Ah, this gravy's a disaster! Time for the old spice switcheroo, eh?"
Phillips
No, it's just like we thought...that's not actually gravy. That's...pork dim sum.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "What? Pork dim sum?! But I didn't add any pork to the sauce!"
Phillips
Yes, I'm sorry to say that a Chinese food vendor down the block apparently added some pork dim sum to your sauce.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Well, this is a disaster. But, uh...this might actually be salvageable, right?"
Phillips
Yes, it's still salvageable because it doesn't have any meat in it. You can continue using it.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Salvageable? How? That sauce is disgusting!"
Phillips
The only bad thing about it is the pork chunks in it, but other than that the sauce is completely fine.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "...Huh. Okay, maybe I can work with this. Thanks..."
Phillips
You're welcome, but I would suggest getting rid of those spices if I were you. They're pretty old.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "You think so? I've been collecting those for ages, I don't wanna throw them out."
Phillips
How long have you had them for?
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Uh...let's see." Gourmand checks the oldest spice. "This one's from like 2015. What do you think?"
Phillips
I wouldn't recommend using them, honestly. Spices go bad too.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Aww geez, I guess I should probably toss these..."
Phillips
Yes, and after you do that, maybe you can actually win this challenge.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Yeah, ya think so?" Gourmand starts going through his spices and tossing the old ones.
Phillips
While he does that, I look through my own spices, making sure they aren't old.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Alright, done. Only kept like three or four spices."
Phillips
Well, then I hope you win now. Good luck!
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Thanks! So, uh, what do I do now? I've got no idea how to make this dish anymore."
Phillips
Start by chopping the vegetables.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Oh yeah, right." Gourmand grabs some random vegetables and starts chopping them up.
Phillips
Oh, and use some chicken as well. You'll need a protein source.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Right, gotta have the chicken." Gourmand takes some chicken and starts cutting it up.
Phillips
After that, just follow the recipe.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Alright, uh...follow the recipe. Got it." Gourmand starts cooking, following the recipe as best he can.
Phillips
It's been an hour...
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Whew, dish is finally done!"
Phillips
Let me taste it. I take a bite, and I feel my eyes widen Wow...this is amazing! You did it! You actually won!
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Wait, really? Woah, I didn't expect that! Thanks!"
Phillips
Congratulations!
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Thanks! I guess I finally managed to win one of these things."
Phillips
Well, now that you know how to make Beef Wellington, why not try making more dishes with it?
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Yeah, I guess I could make more dishes with it. Maybe a chicken version of beef wellington?"
Phillips
You can also try it with pork, or even better, lamb. Those will taste great too.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Yeah, definitely gonna try that. Maybe even make a vegetarian version too, haha."
Phillips
Why not? If it tastes good, then there's no problem at all.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Yeah, true. If it tastes good, then who cares, right? I'mma try a veggie version of beef wellington next."
Phillips
Sounds great. And if you want to get fancy, you can add in some truffles, foie gras, or even caviar.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Woah, really? I mean, I've heard of those before, but never thought to actually add them into a dish. You think I should try adding them in?"
Phillips
I think you should, especially the truffles. That'll give it a very earthy taste.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Hm, yeah. I bet the truffles would go well with it. I'll have to try adding them in next time I make beef wellington."
Phillips
You should also try adding in some mushrooms, especially ones like shiitake or oyster mushrooms. They have a great earthy taste that pairs really well with the meat.
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Mushrooms, huh? Yeah, I could see those working. I'll have to give 'em a try next time I make the dish."
Phillips
Sounds great!
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "Yeah! Can't wait to experiment with these new ingredients. Thanks for the suggestions, Phillips."
Phillips
Of course!
Gourmand Gabe
AI roleplay episode
Gourmand Gabe: "And hey, since I won this round, I think I'll treat you to a meal. What do you say?"